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Just a Little LoveI love developing recipes and sharing them with people (and I love to hear how they liked them). This takes time and a lot of ingredients! If you've enjoyed any of my recipes - a donation of any amount would help me keep going! (just use the little button below) Thanks for your support - Helen
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A REAL Irish Treat for St. Patty’s!
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- Two Delectable Dips for National Chip & Dip Day March 23, 2017
- Taco Tuesday Link Party #10 March 21, 2017
- Chicken & Spinach Enchiladas March 20, 2017
- What’s for Dinner? Link up #88 March 19, 2017
- (Almost) Full Irish Breakfast – Happy St. Patrick’s Day! March 17, 2017
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Monthly Archives: April 2016
I love enchiladas and I was craving the green kind! I grilled the chicken the night before so these only needed to be assembled – Just add a salad and you have a great week night dinner!
Spring brings those tender greens and I love them for breakfast. Add some red pepper and feta cheese and it’s fantastic – an easy and quick and delicious! Here is a recipe for four…
What do you do with all the left over corned beef from the roast you made? Make hash! You can also use canned corned beef (but it doesn’t taste as good as the stuff you make yourself.
I don’t know about you, but in March, when corned beef goes on sale, I buy several to put in the freezer. I pulled the last one out this last weekend and thought, how should I cook this? We were … Continue reading
I love pasta – any kind of pasta! So I’m starting a new monthly feature – Pasta of the Month. It will run in the middle of the month, every month, and include, not only a new recipe, but pasta … Continue reading
I love sandwiches. Its great to have a simple dinner on a busy day and sandwiches fit the bill. In 1762, John Montagu (the 4th Earl of Sandwich) created this hand held delight when he placed his meat between two slices … Continue reading
Caprese salad is fresh and delicious. Add to that some succulent grilled eggplant and the ability to pick it up and eat it with your hands – Fabulous!