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No Fat, No Dairy Just Like Ice Cream ~
Just a Little LoveI love developing recipes and sharing them with people (and I love to hear how they liked them). This takes time and a lot of ingredients! If you've enjoyed any of my recipes - a donation of any amount would help me keep going! (just use the little button below) Thanks for your support - Helen
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Finding the Extraordinary in the Ordinary
- Cabbage Soup – A Hearty Fall Meal September 22, 2017
- Pumpkin Chocolate Chip Cookies – Gluten Free September 20, 2017
- Warming Fall Food Doesn’t Have To Be Unhealthy September 19, 2017
- Pumpkin Cream Cheese Muffins – Gluten Free September 18, 2017
- What’s for Dinner? Sunday Link up #114 September 17, 2017
© Helen Fern and the Lazy Gastronome, 2015-present. Unauthorized use and/or duplication of this material (text and images) without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Helen Fern and the Lazy Gastronome, with appropriate and specific direction to the original content and the author is informed in advance.
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Monthly Archives: August 2016
I love smoky flavors and Spanish smoked paprika is one of them – rubbed in and grilled on….
I love the flavors of Spain – saffron, smoked paprika, cayenne – A spicy blend of sweet. And these chops are no exception! Marinated in Spanish flavors and grilled to juicy perfection!
Ever wonder how the restaurants make the steak taste so good? I have! I watch those cooking shows, read, and I still couldn’t pull it off – but then I asked a chef!
Salmon goes well with the sweet flavor of ginger. Let it soak up some of that goodness, then grill it – easy, quick and good for you too!
I love iced tea, but I get bored with plain ol’ tea. I don’t like the prepackage ones because I don’t know what is in them – so I make my own in quart mason jars. Then I get the … Continue reading
Did you know today was National Hot & Spicy Food Day? They say that man has eaten spicy foods for more than 6,000 years! Many cultures throughout the world use those sweat producing spices in their dishes. And they say … Continue reading
Here is a quick and easy recipe for corn tortillas with roasted chiles – Eat them warm with butter, or use them in Huevos Rancheros!
If you liked the open faced Heirloom tomato sandwich – here is another way to serve it! A breakfast sandwich!