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- Bacon, Tomato and Artichoke Frittatta August 20, 2019
- What’s for Dinner? Sunday link up #214 August 18, 2019
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© Helen Fern and the Lazy Gastronome, 2015-present. Unauthorized use and/or duplication of this material (text and images) without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Helen Fern and the Lazy Gastronome, with appropriate and specific direction to the original content and the author is informed in advance.
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Monthly Archives: September 2016
Beef Enchiladas in Red Sauce
We love Mexican food at our house – and enchiladas rate pretty high. Any kind of enchilda! Well here is one that went over big – and it freezes great for use another day!
Posted in Beef, Internationally Inspired, Main dish, Mexican
Tagged beef, cheese, dinner, enchilada sauce, freezable, main dish, make ahead, Mexican
4 Comments
Mexican Rice & Tequila Tomatoes
Need a side dish for all the great Mexican dishes you have? My friend from Mexico taught me how to make Mexican rice years ago – the tomatoes were an experiment that worked! Give them a try!
Posted in Fruits and Vegetables, Internationally Inspired, Mexican, Rice, Side Dishes, Tomatoes
Tagged Mexican, rice, side dish, tequila, tomatoes
2 Comments
Taquitos and Easy Guacamole
So easy and so good – You will not have any leftovers of this dish! Make it ahead and freeze it for later, or serve it for dinner tonight!
Posted in Internationally Inspired, Mexican
Tagged avocado, beef, guacamole, Mexican, taquitos, tortillas
22 Comments
Taco Tuesday No. 2
Who likes tacos? Maybe the question should be who doesn’t like tacos?? Well lets start a new party – A taco party!
Posted in Blog Hops
Tagged blog hop, blog party, collection, link party, link up, linky, recipes, tacos
2 Comments
Chile Rellenos with Adobo Sauce
My sister and I found this great little farmer’s market when we were playing at the coast. One of the vendors had these huge, beautiful poblano chile peppers! And so begins my relleno adventure!
Posted in Chile Peppers, Internationally Inspired, Mexican
Tagged adobo, cheese, chile, eggs, Mexican, pepper, poblano, rellano
4 Comments
