Monthly Archives: April 2018

Rhubarb Muffins

Posted on April 30, 2018 by HelenFern

I went to the farmer’s market last weekend and found some rhubarb! I thought it was finished for the season, but lucky for me Spring had a late start. My mom used to make rhubarb and we’d eat it over … Continue reading →

Posted in Breads and Rolls, Rhubarb | Tagged , , | 9 Comments

What’s for Dinner? Sunday Link up #146

Posted on April 29, 2018 by HelenFern

I can’t believe its going to be May in just a few days! And that means Summer is right around the corner – and with it lots of opportunities to entertain. And while you’re planning those parties, don’t forget, you … Continue reading →

Posted in Blog Hops | Tagged , , , , , , | 21 Comments

Prime Rib Roast

Posted on April 27, 2018 by HelenFern

It’s National Prime Rib day – which is perfect because it’s my husband’s favorite food and it’s his birthday! No one knows who started this special day for prime rib, but why not? Some prime rib facts: A rib eye … Continue reading →

Posted in Beef, Main dish | Tagged , , | 4 Comments

Bringing The Taste Of Italy Into Your Home

Posted on April 26, 2018 by HelenFern

What’s your favorite kind of cuisine? For many people, it has to be Italian. From pizza to pasta – nothing beats a tasty Italian dish. If you’ve ever been to Italy, you’ll know that nothing quite compares to the real … Continue reading →

Posted in Internationally Inspired, Italian | Leave a comment

Cinco de Mayo Ideas

Posted on April 25, 2018 by HelenFern

Cinco de Mayo is just around the corner – and it’s on a Saturday! I don’t know about you, but we’re going to be doing some partying on the deck Mexican style! Many people think Cinco de Mayo is Mexican … Continue reading →

Posted in Cinco de Mayo, Internationally Inspired, Mexican | Tagged , , , | 9 Comments

Polenta with Onions & Andouille Sausage

Posted on April 24, 2018 by HelenFern

I love a good hearty breakfast on Sunday mornings. Polenta is easy to make and works with a lot of other ingredients. This one has andouille sausage (I used chicken – they taste great) and lots of onions. And it … Continue reading →

Posted in Breakfast, Brunch | Tagged , , , , | 2 Comments

What’s for Dinner? Sunday Link up #145

Posted on April 22, 2018 by HelenFern

Happy Earth Day! Do you have anything special planned to celebrate the day? I’m off to buy some herbs and vegetables to plant in my garden. And when we get home the question remains…  But this is the place to … Continue reading →

Posted in Blog Hops | Tagged , , , , , , | 18 Comments

Garlic Day – Garlic Soup

Posted on April 19, 2018 by HelenFern

Today is Garlic Day! Yes, Garlic Day! A day to celebrate this tiny but mighty bulb. It is related to onions and shallots and its botanical genus is Allium – a word derived from the Greek word for garlic! And … Continue reading →

Posted in Main dish, Side Dish, Soup | 6 Comments

Maple Bacon Sourdough Waffles

Posted on April 18, 2018 by HelenFern

I’ve discovered the deliciousness of sourdough – and the simplicity of making it. I’ve always shied away because it seemed to complicated and labor intensive, but I am here, as the lazy gastronome, to tell you it is not! Since … Continue reading →

Posted in Breakfast, Brunch | Tagged , , , , | 8 Comments

Pecan Crusted Salmon Fillets with Chive Oil & Couscous

Posted on April 16, 2018 by HelenFern

I love salmon, as you can probably tell from all the recipes for them on the blog! I love it raw, smoked, baked, fried and grilled. It’s such a robust flavored fish that compliments so many different ingredients. Try this … Continue reading →

Posted in Fish, Main dish | Tagged , , , , | 8 Comments