Monthly Archives: March 2019

Meatless Monday – Falafel Burger

I don’t know about you, but I love falafel. I decided to give it a whirl as a burger and it came out delicious! Even my carnivore husband liked it! Boy – bean and cheese taquitos, falafel burgers – I’m … Continue reading

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What’s for Dinner – Sunday link up #192

Éirinn go Brách! Ireland Forever! Yep, it’s St. Patty’s day – the celebration of the death of the patron St. Patrick. He was a British citizen that was kidnapped and sold into slavery in Ireland. After he escaped he went back … Continue reading

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New York Manhattan Clam Chowder

So many delicious foods associated with New York! The Romanian Jews brought Pastrami on rye; an Italian immigrant introduced coal oven pizza, and Bagels were shared by the Polish Jews. Bagels and Lox, another New York prize, was a combination … Continue reading

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Chicken Sheet Pan Dinner

I keep seeing these sheet pan dinners but had never made one. I had some veggies that needed to get used so I thought – sheet pan! I added chicken thighs and made a delicious, super easy dinner. I’m hooked … Continue reading

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Brussels Sprouts – Roasted to Perfection

I love Brussels sprouts – steamed, fried, and roasted. These are full of flavor – sweet and delicious. Just the very basics. Super simple, super delicious and a perfect side dish to any meal.

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What’s for Dinner? Sunday link up #191

We’re all hoping Winter has finally started to rest. Maybe it will really be Spring soon. That means getting outside and getting my hands dirty. But I still have to figure out …   This is the place to answer … Continue reading

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Virginia Ham and Biscuits

Virginia is known for many foods, like Peanuts, oysters, and Smithfield ham to name a few. And Virginia has its own original breakfast sandwich! The Early Bird Biscuit company makes hundreds of full fat buttermilk biscuits every day. Filled with … Continue reading

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Korean Inspired Beef & Kimchi Soup

We love spicy Asian foods – and kimchi ranks right up there. As I was cleaning out the freezer I found some chuck eye that really needed to be used. And there was some kimchi in the refrigerator too. Ah … Continue reading

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Tortilla de Patatas – Spanish Tortilla of Potatoes

This delicious vegetarian dish is similar to the Spanish Omelet but a little bit different too. This one is thicker and denser and amazingly satisfying. A dish filled with rich potatoes, sweet onions and stands tall with creamy eggs.

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What’s for Dinner? Sunday Link up #190

I can’t believe it’s March already. We had a blast of winter this last week in Oregon’s Willamette Valley. It was nice to sit by the fire watching the snow fall. While I was relaxing I suddenly had this thought… … Continue reading

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