Monthly Archives: October 2019

Roasted Beets

I love beets – and they are so good for you. Beets contain compounds that lower blood pressure and have anti-inflammatory properties. Not to mention they taste delicious! Here is a super easy way to make them. Just wrap and … Continue reading

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What’s for Dinner? Sunday link up #124

It’s Halloween week! I’ve been busy prepping to make some spooky cupcakes for the teachers at our school. And decorating my house – and overall just enjoying the approaching holiday season. But we all still want dinner – and by … Continue reading

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South Dakota Apple Kuchen

South Dakota – Home to the Black Hills and Mt. Rushmore. And the place that has declared Kuchen it’s state dessert. Kuchen? What is kuchen? It’s a delicious coffee cake like pastry filled with custard and fruit. It tastes sort … Continue reading

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Wild Mushroom Omelet

This recipe works great with any kind of mushroom, but wild mushrooms add a smokey, earthy flavor that just can’t be beat! For this recipe, the wild mushroom we used were chanterelles, but you can use morels, lobster mushrooms, porcini … Continue reading

Posted in Breakfast, Brunch, Mushrooms | Tagged , , , , | 4 Comments

What’s for Dinner? Sunday link up #123

It’s hard to believe October is almost over! Halloween is less than two weeks away – and I haven’t even bought candy! And there is always the day to day things that need to get done – like planning…   … Continue reading

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