Category Archives: Mushrooms

Grilled Portobello Mushrooms

I love mushrooms, especially the big, meaty portobello. These beautiful fungi can be served as a side dish or as the main dish. This recipe can be sliced on the side (like I did with some grilled chicken) or left … Continue reading

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Crab Stuffed Mushrooms

Mushrooms! Well I missed it. I love mushrooms and yesterday was National Stuffed Mushroom day. A day for stuffed mushrooms? Yep. Who knows who started this day, but hey, I love stuffed mushrooms! I like them stuffed with oysters – … Continue reading

Posted in Appetizers, Fruits and Vegetables, Mushrooms | Tagged , , , | 5 Comments

Wild Mushroom Omelet

This recipe works great with any kind of mushroom, but wild mushrooms add a smokey, earthy flavor that just can’t be beat! For this recipe, the wild mushroom we used were chanterelles, but you can use morels, lobster mushrooms, porcini … Continue reading

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Cream of Chanterelle Soup

I love chanterelles – my favorite wild mushroom  – and this is my favorite thing to make with them!  Cream of Chanterelle Soup! And here’s how you do it…

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Wild Morel Mushroom Omelet

When I was at the farmer’s market the booth with the wild mushrooms had morels!  This late in the year?  Well I grabbed some and came home and made this amazing omelet for breakfast~ If you can’t find any fresh … Continue reading

Posted in Breakfast, Brunch, Mushrooms | Tagged , , , , , | 7 Comments