Category Archives: Fish

Washington Cedar Plank Salmon with Honey Balsamic Glaze

Washington state is known for it’s abundance of shellfish and seafood. We used to camp along the Puget sound. Every time we’d go I got my oyster permit and gathered oysters every day we were there. It’s this place that … Continue reading

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Oregon Salmon with Chanterelle Cream Sauce

Moving across the country to the next state – Oregon! Oregon is where I live and it’s so much more than marionberry pie! While we have more than our share of blackberries of every variety, Oregon is home to Moonstruck … Continue reading

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Cod Fillets with Dijon, Asparagus & Bacon

I found these beautiful cod fillets and bought them with no idea how I would prepare them. One night, tired from work but hungry, it came to me! There is some asparagus and a few slices of bacon in the … Continue reading

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Salmon Fillet, seared with Red Chard

Crispy seared Salmon Fillet with fresh chard – oh so delicious. I found this beautiful red chard at the farmer’s market but I wasn’t sure what I’d do with it. Then I remembered those salmon fillets in the freezer – … Continue reading

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Broiled Salmon and Tomatillos

We had a nice crop of tomatillos this year, thanks to a neighbor who shared! Some got husked and put in the freezer, others got cooked or put into salsa. This dish has those tasty, tart green fruit broiled on … Continue reading

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