Category Archives: Side Dishes

Field Greens with Parmesan Crisps

Those fresh, spring greens. If you’re looking for a fresh side or a small meal, this salad will fit the bill. Super easy to make and very satisfying!

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National Tortellini Day

I love pasta and I love stuffed pasta. Tortellini is a little roll of stuffed goodness. Some folks believe it was invented in Bologna, Italy, but no one seems to know who or why a day was created to celebrate … Continue reading

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Roasted Cauliflower au Gratin

I was craving a big bowl of roasted vegetables. I had some tri-colored cauliflower in the refrigerator, so I thought I’d make it up. But that wasn’t enough. It was so easy, you don’t even need a recipe.

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Sea Salt and Vinegar Smashed Potatoes

I’m trying to come up with ways to enjoy potatoes without all the butter and cream. I also love the flavors of sea salt and vinegar together. And then I thought, why not? We do it to french fries, why … Continue reading

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Summer Squash au Gratin

It used to be those summer squash (you know the little patty pan, yellow zucchini, that kind) was only available in the summer. But with modern transportation systems, it’s available pretty much year round. Here’s a warmed up way to … Continue reading

Posted in Fruits and Vegetables, Side Dishes, Squash, Vegetables | Tagged , , , | 2 Comments