Subscribe to Blog via Email
Just a Little LoveI love developing recipes and sharing them with people (and I love to hear how they liked them). This takes time and a lot of ingredients! If you've enjoyed any of my recipes - a donation of any amount would help me keep going! (just use the little button below) Thanks for your support - Helen
Looking for something in particular? Visit our Complete recipe index!
Come join us for Easter Brunch!
With Six (Ingredients) You Get Eggroll!
Finding the Extraordinary in the Ordinary
A Great Recipe Collection
COPYRIGHT© Helen Fern and the Lazy Gastronome, 2015-2016. Unauthorized use and/or duplication of this material (text and images) without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Helen Fern and the Lazy Gastronome, with appropriate and specific direction to the original content and the author is informed in advance.
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
Tag Archives: breakfast
Breakfast in a cup! Potatoes and Eggs, topped with some bacon and cheese all baked together for each person~
A full Irish breakfast is just what is says – FULL!! It consists of Irish sausage (AKA Bangers), Irish bacon rashers, eggs with Dubliner cheese, potatoes, mushrooms, tomatoes, Irish soda bread…I mean, it’s FULL!! This breakfast just has bangers, bacon, … Continue reading
Kale – the most nutrient dense food there is. It’s full of vitamins like A,K and C – minerals like calcium and potassium (to name a couple). It’s chock full of antioxidants and can actually help lower cholesterol. And this … Continue reading
September 3 is International Bacon day – And December 30 is, well, just BACON DAY!! Bacon has been around for awhile – like way back to the Middle Ages! The name, Bacon, has origins in the old French word, bacun, meaning … Continue reading
Looking for something delicious and transportable for breakfast? Try these bacon, egg and cheese pinwheels. Have some now and reheat some later! And here is the quick and easy recipe…
In honor of the humble “poor knight’s pudding” (as it was known in Britain before the 100 year war), we are here to share some facts and recipes! Fact: French toast is not French at all! The earliest reference goes … Continue reading
The turkey is all put away – the dishes are done – and it’s the day after Thanksgiving. I don’t do black Friday sales. It’s way too crazy! So I like to have a leisurely breakfast and relish the warmth … Continue reading
I froze strawberries this summer – lots of strawberries. Here is one way to use some of those saved bits of summer – a great breakfast for a lazy Sunday morning!
Hey! I just heard that today is international Bacon day! Who doesn’t love bacon? In honor of those wonderfully flavorful strips of joy, here are some bacon recipes to enjoy! An InLinkz Link-up
If you liked the open faced Heirloom tomato sandwich – here is another way to serve it! A breakfast sandwich!