Tag Archives: cream sauce

Gorgonzola Cream Sauce over Gnocchi

Posted on January 7, 2022 by HelenFern

At our house we eat a lot of gorgonzola and other blue cheeses. We purchased a package of gorgonzola gnocchi at Trader Joe’s and really liked it. I decided to try to create a similar dish – with my own … Continue reading →

Posted in gnocchi, Side Dishes | Tagged , , , , , | 4 Comments

Swedish Meatballs

Posted on October 2, 2020 by HelenFern

Who doesn’t like meatballs? There are so many ways to serve them. There are those meatballs in barbecue sauce that are served at parties. Spaghetti with meatballs is an Italian favorite. And then there are Swedish meatballs. Italian sauce is … Continue reading →

Posted in Beef, Internationally Inspired, Main dish, Swedish | Tagged , , , , , , , | Leave a comment

Oregon Salmon with Chanterelle Cream Sauce

Posted on August 24, 2019 by HelenFern

Moving across the country to the next state – Oregon! Oregon is where I live and it’s so much more than marionberry pie! While we have more than our share of blackberries of every variety, Oregon is home to Moonstruck … Continue reading →

Posted in Fish, Main dish | Tagged , , , , | 8 Comments

Fettuccine with Gorgonzola Cream Sauce and Walnuts

Posted on October 17, 2018 by HelenFern

Today is National Pasta day (not to be confused with World pasta day which happens on October 25) and what better way to celebrate than with a creamy fettuccine! The Italian word for dough, pasta is that flour and water … Continue reading →

Posted in Pasta, Side Dishes | Tagged , , , , | 2 Comments

Pasta of the Month – Beef Stroganoff

Posted on September 19, 2016 by HelenFern

This beef and pasta dish is believed to have originated in Russia in the 19th century.  As the story goes, the chef to Count Pavel Stroganov created the recipe for a contest and named it after his employer. The fact … Continue reading →

Posted in Beef, Main dish | Tagged , , , , , | 6 Comments