Tag Archives: hor d’oevures

Charcuterie Board – An Easy Party Appetizer

A delicious meat, cheese and fruit board, the charcuterie (pronounced shar-cood-er-ay /shär-ˌkü-tə-ˈrē) is a literally a branch of cooking that focuses on ways to cure and preserve meat.  It’s also become a common name for that tray of treats that … Continue reading

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