Tag Archives: omelet

Tortilla de Patatas – Spanish Tortilla of Potatoes

This delicious vegetarian dish is similar to the Spanish Omelet but a little bit different too. This one is thicker and denser and amazingly satisfying. A dish filled with rich potatoes, sweet onions and stands tall with creamy eggs.

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Rainbow Chard Frittata – Meatless Monday

It’s meatless Monday! Here’s another meatless dish that can be breakfast or dinner! It’s super easy (four ingredients, plus salt and pepper) and super delicious! Even my husband had seconds! It’s so easy to make.

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Spanish Omelet

I was taking a stroll down memory lane and remembered my 7th grade Spanish teacher. I had an assignment from another class to prepare some kind of cultural experience from another country – and I was assigned Spain. So where … Continue reading

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Leftover Ham Recipes

What to do with all that ham? Easter is over and I made way too much ham!! Some will go in the freezer, some will become sandwiches, and some will be used in other ways. Here are a few ideas … Continue reading

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Breakfast Ideas To Start The Day Right

   It’s often been said that breakfast is the most important meal of the day. It sets you up for a productive and energized day at work, or for your weekend activities. There are plenty of options to get something … Continue reading

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Wild Morel Mushroom Omelet

When I was at the farmer’s market the booth with the wild mushrooms had morels!  This late in the year?  Well I grabbed some and came home and made this amazing omelet for breakfast~ If you can’t find any fresh … Continue reading

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Migas – An American spin on a Traditional Spanish Dish

Migas are a traditional food of Spain and Portugal  that was originally served in the morning as breakfast using leftover bread.  It was sort of a bread pudding with meat on the side.   The word migas literally means “crumbs”. … Continue reading

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Andouille Frittata

I love frittatas and I love andouille sausage!  Here is a great recipe that combines the two – a perfect Sunday morning breakfast!  This recipe uses chicken sausages – a little less fat but still great flavor!

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Ham, Cheese & Mushroom Omelet

The turkey is all put away – the dishes are done – and it’s the day after Thanksgiving.  I don’t do black Friday sales.  It’s way too crazy!  So I like to have a leisurely breakfast and relish the warmth … Continue reading

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Korean Inspired Pork & Kimchee Omelet

Pork sweetened with Korean flavors, spicy kimchee and nutty sesame seeds – all working together to create an amazing omelet.

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