Tag Archives: vegetarian

Meatless Monday – Mushroom and Swiss Omelet

We eat breakfast for dinner sometimes. And we love a good omelet. This one uses mushrooms – any kind you like – and swiss cheese. Swiss cheese has a sharp, nutty flavor that compliments the mushrooms better than most cheeses. … Continue reading

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Meatless Monday – Vegetable and Tofu Tempura

Every Monday I’ll be sharing a meatless meal. My goal is to eat more plant based foods every day so I’ll be sharing some of my ideas with you. To start it off, how about some tempura. My husband said … Continue reading

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Adzuki Bean and Squash Stew – slow cooker style

It’s National Bean Day! Did you know one cup of beans supplies more than 10g of fiber?  The water soluble kind that helps lower cholesterol. And they give us vitamin B6, iron, magnesium, potassium, vitamin C, protein and more! In … Continue reading

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Chipotle & Bean Tacos and Taco Tuesday Linky #7

It’s Taco Tuesday! We need you to share your taco (or burrito or nacho) inspired recipes!  What would you cook on Taco Tuesday?  The linky is after the recipe! This week at our house we had –

Posted in Blog Hops, Main dish, Meatless | Tagged , , , , , , , | 8 Comments

Portobello Mushroom Sandwich

Looking for a meat-free sandwich that’s hardy and filling?  Portobello mushrooms fit that bill.  Totally vegetarian and totally delicious! It’s easy and fast – great for lunch or dinner 

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Individual Potato Crust Quiches – And they’re Gluten Free~

These little quiches are great right out of the oven or frozen and re-heated later!

Posted in Breakfast, Broccoli, Brunch, Main dish, Meatless | Tagged , , , , , | 1 Comment