Sea Salt and Vinegar Chicken Wings

Salt and Vinegar are a great flavor combination.  Add them to some chicken wings and you have a winning appetizer!

vinegar

What you need:

  • 12 chicken wings
  • 1 cup malt vinegar
  • 2 cloves of crushed garlic
  • 2 teaspoon sea salt
  • 2 teaspoon lemon pepper
  • ½ cup flour
  • Oil for frying
  • Salt and Pepper to taste

How to Do it:

Mix the vinegar with the garlic, 1 teaspoon sea salt and 1 teaspoon lemon pepper.  Place chicken in a glass dish and pour marinade over it to cover.  Cover the dish and refrigerate for 2-3 hours.

Mix the flour with the remaining sea salt and lemon pepper.

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Dredge the wings in the flour.

Heat oil in a small, deep pan to about 350 degrees.  Fry each wing until browned on all sides.  Place on a baking dish with a rack and bake in a preheated, 350 degree oven, for about 20 minutes, until the chicken has no pink left.

Lightly sprinkle with a little more vinegar, salt and pepper.   Serve hot!

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Makes 12 appetizers

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© Copyright 2016 The Lazy Gastronome

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13 Responses to Sea Salt and Vinegar Chicken Wings

  1. Michelle says:

    Those look crazy good! My hubby loves the sea salt vinegar chips….ill have to make these for him!
    Thanks!
    Michelle

  2. I dont have many appetizer recipes. I mostly serve dips. I love the idea of actually using a meat item! Thank you so much for linking at #overthemoon! I look forward to seeing what you share every week. Please come back for #WonderfulWednesday or #ThursdayFavoriteThings. Don’t forget to comment your link #’s so I can be sure to visit and you get a chance to be featured! Pinned and shared.

  3. This looks and sounds amazing! My mouth won’t stop watering! 🙂

  4. These sound so good. I like the change from the typical BBQ wings. Very interesting flavor can’t wait to try it. Thanks for sharing

  5. Oh, gosh, these look good. I pretty much love sea salt and vinegar anything, but have never heard of wings being done this way. I am trying these!

  6. Lindsay says:

    Yum! This looks delicious! I’m going to try it out this weekend! Thanks so much for sharing at Merry Monday!

  7. Katie says:

    I live in wing country so good wing sauces are muy importante! These sound so good – we love grilling out wings perhaps I can try marinating with your sauce and then grilling. Thanks for sharing at #HappinessIsHomemade this week! 🙂

  8. Pingback: RECIPES - Top Ten of 2016 - Most popular posts for the Lazy GastronomeThe Lazy Gastronome

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