This super easy recipe is so delicious, the whole family will love it!
Preheat the oven to 350°.
Start heating the olive oil in heavy skillet and gently sauté the greens.
Lay the greens in the bottom of a heavy casserole dish.
Slice the potatoes and sausage and layer them on top of the greens.
In the same skillet, melt the butter and sauté onions. Stir in the cream, beef bouillon and onion soup, stirring until well blended.
Pour the mixture over the layers and bake for about 45 minutes.
Add parmesan and crushed Fritos to the top. Bake for another 15 to 20 minutes, or until the top is brown.
Allow to cool for about five minutes, then serve and enjoy!
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