Tag Archives: fall

Homemade Salted Carmel & Apples

Posted on August 29, 2017 by HelenFern

  Apples are about to come into full season here in Oregon.  I love salted caramel and I love it with apples.  Here is an easy way to make your own sweet dipping sauce!

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Beets and Beet Greens – A Perfect Pair in One Dish

Posted on July 21, 2017 by HelenFern

Farmer’s Market had some gorgeous beets!  I bought a bunch with golden, red, and chioggia. Brought them home and  cooked them right up! Here’s the recipe….

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Fig Collection – Celebrate National Fig Week!

Posted on November 4, 2016 by HelenFern

The first week of November is National Fig week!  We’ve been celebrating all week with some great recipes!  So here they are, all together – Give them a try!  You won’t be sorry!

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Fig Vinegar – National Fig Week Continues!

Posted on November 3, 2016 by HelenFern

In celebration of National Fig week, we’ve shared tarts, a salad, and now, Fig Vinegar!  This delicious vinegar can be used in salad dressings, barbecue sauce, even in your water!  I love to put a splash in a glass of … Continue reading →

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Fig, Arugula & Blue Cheese Salad

Posted on November 2, 2016 by HelenFern

Fig week continues with  this savory and sweet salad.  Salty blue cheese pairs so nicely with sweetness of the figs.  The arugula adds a nutty flavor coupled with the crunch of the pecans.  One of my favorite salads – and … Continue reading →

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