Tag Archives: potatoes

Tortilla de Patatas – Spanish Tortilla of Potatoes

Posted on March 4, 2019 by HelenFern

This delicious vegetarian dish is similar to the Spanish Omelet but a little bit different too. This one is thicker and denser and amazingly satisfying. A dish filled with rich potatoes, sweet onions and stands tall with creamy eggs.

Posted in Breakfast, Brunch, Main dish, Meatless | Tagged , , , | 1 Comment

New Hampshire Clam Chowder

Posted on March 1, 2019 by HelenFern

New England clam chowder is the most popular clam chowder in the U.S. It’s creamy richness is satisfying and the clams fill your mouth with a briny sweetness. And New Hampshire, like most New England states, is known for its … Continue reading →

Posted in Main dish, Soup | Tagged , , , , , | 5 Comments

South Carolina Frogmore Stew – Hearty and Casual One Pot Meal

Posted on February 22, 2019 by HelenFern

South Carolina is known for some tasty foods. I love a good, cold glass of sweet tea. The state also boasts about their fried seafood, peaches, pecans and, my favorite, Frogmore Stew (AKA – Low country boil). Typically served on … Continue reading →

Posted in Main dish | Tagged , , , , | 7 Comments

All American Bourbon Fries

Posted on October 26, 2018 by HelenFern

We’ve soaked onions in beer and now, how about french fries in bourbon? Yep – Those long strips of fried potato become all American in this recipe that soaks them in bourbon first!

Posted in Potatoes, Side Dishes | Tagged , , , , | 9 Comments

Dad’s Czech Potatoes

Posted on September 6, 2018 by HelenFern

My dad used to make these super easy potatoes with breakfast every Sunday. He called them Czech potatoes because that’s how grandpa made them – and my grandparents were Czechoslovakian. I’m not sure how authentically Czech they are, but they … Continue reading →

Posted in Breakfast, Brunch, Potatoes, Side Dishes | Tagged , , , , | 4 Comments