What’s for Dinner? Sunday link up #218

What a week I’ve had! Besides being a blogger and photographer, I’m a full time director at a child care center. In the last four months our enrollment has doubled and, sadly, we’ve lost a fantastic teacher (she’s heading off to college – good for her!). But that means the rest of us are working hard while more staff is being hired. And, for the leader (that would be me), that means lots of hours to make sure the team gets to go home on time to be with their families.

So, needless to say, the blog has been neglected. To all those amazing cooks who shared and I didn’t get to your post to read it and comment, I apologize! I will get there, just late. And with all that’s been going on, I’ve had to figure out what to eat. And thanks to all of you amazing people, I know…

what's for dinner?

  This is the place to answer that question! This is the home of a collection of fabulous recipes! A collaboration of ideas ~

It’s What’s for Dinner!

So come on in and party with us!

Share as many as five RECIPES you haven’t shared in the last month!

               Remember, be sure there is an edible recipe in your post.

 Here are the some delicious ideas that were shared last week (and not just for dinner!):


 Please stop by and visit our featured bloggers – next week might be you!

Here are last week’s most visited posts, in no particular order…

I love my crock pot – and the Little Frugal Homestead shared an amazing Tender Slow Cooker Pork that will put your pot to work – and satisfy your hunger!

Pork shredded with forks

Like fish? Me too! The Hungry Mountaineer shows us how to make the Best Fish Curry with Tamarind and Coconut Milk – and shows us where they caught the fish! Fun AND delicious post!


And now, moving into the dessert round… Just look at these beautiful Rhubarb and Strawberry Oat Crumble Slices (Gluten Free) from the Gluten Free Alchemist. Yum!

And ya know – Christmas is just around the corner. The Keto Millenial reminded us with this great recipe for the quintessential Christmas treat – Keto Christmas Rum Balls!

Best ever dairy free rum balls recipe. These gluten free rum balls and so delicious and easy to make. Try low carb, keto & vegan rum balls today for a healthy Christmas treat that everyone will love!

So are you ready to get cookin’ now?

Then grab a button if you were featured and share it on your post!

The Lazy Gastronome - what's for dinner feature

And finally, it’s your turn to make us hungry! You can share up to FIVE recipes – but please remember, this is a food party only!!

We want people coming back every week. If our recipes are the same ones every week, people will stop coming by – SO – if you shared a post in the last 30 days, please share something different! And thanks in advance!

Thank you for playing along!

Also, you can put our button for your side bar!

The Lazy Gastronome

Note: By linking up you are giving the Lazy Gastronome permission to use your posts as future features on the blog. And thank you!

Please be sure to be adding a link to your post, not to your main blog page! We want to see your fabulous recipes! Let’s build an amazing collection of RECIPES!

And now it’s time to start the recipe party! Spread the word.

We’ve got the answer to what’s for dinner!

You are invited to the Inlinkz link party!

Click here to enter

Disclosure: The items below are affiliate links through Amazon.com. If you purchase any of these products through these links, I receive a small commission at no cost to you. Thanks for your support! And Amazon is a great place to shop!

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17 Responses to What’s for Dinner? Sunday link up #218

  1. Melissa says:

    Thank you Helen for the feature of my Tender Slow Cooker Pork!
    Hope folks give it a try. It is so easy and gives you plenty of meat to use for leftovers too!

    Melissa | Little Frugal Homestead

  2. Amber says:

    Thanks for featuring my post this week! Looking forward to linking up again soon!

  3. Thanks for hosting another fun party. Have a great start of the week..

  4. I hope you get a chance to just sit and relax!! Thank you for hosting! This is what was served during the week 9-9- to 9-13 in my home. On Tuesday morning was Pumpkin Pancakes with Cinnamon Mousse. Wednesday we served a delicious Pumpkin Spiced French Toast Amaretto Sauce. Wrapping up this first pumpkin week in Michigan we enjoyed a No Bake Pumpkin Cheesecake. Enjoy!

  5. Miz Helen says:

    Hope you are having a fantastic weekend and thanks so much for the party!
    Miz Helen

  6. Those rum balls look fun. I brought by some Tater Skins this time. Thanks for hosting. :)

  7. Pingback: Going Coconuts | A Day of Small Things…

  8. Tamy says:

    I love popping in here for the party. I always find such inspiring ideas and recipes. Thank you for hosting. I hope you have a FANTASTIC week.

  9. Pingback: Guacamole! | Of Goats and Greens

  10. Pingback: What's for Dinner? Sunday Link up #219 - The Lazy GastronomeThe Lazy Gastronome

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