Tag Archives: tex mex

National Chili Day

It’s National Chili Day! And today is a perfect day here in the upper Willamette Valley to celebrate this spicy dish. It’s cold and snowy and this warming dish fits the weather. But where did chili come from? Chili history … Continue reading

Posted in Casseroles, Stew | Tagged , , , , , , | 10 Comments

Cornbread Waffles and Chili

We were looking for something different for breakfast.  I had made a pot of chili but another chili omelet just seemed boring.   My husband asked, what’s wrong with just chili and cornbread for breakfast?  And then it dawned on … Continue reading

Posted in Beef, Breakfast, Brunch, Main dish | Tagged , , , , | 2 Comments

Migas – An American spin on a Traditional Spanish Dish

Migas are a traditional food of Spain and Portugal  that was originally served in the morning as breakfast using leftover bread.  It was sort of a bread pudding with meat on the side.   The word migas literally means “crumbs”. … Continue reading

Posted in Breakfast, Brunch | Tagged , , , , | 2 Comments