Roasted Beets

image_pdfimage_print

I love beets – and they are so good for you.

Beets contain compounds that lower blood pressure and have anti-inflammatory properties. Not to mention they taste delicious!

Here is a super easy way to make them. Just wrap and roast – that’s it!


Beets

Here’s How to Do it:

Wash the beets and potatoes and wipe dry.

Lay each beet on a sheet of foil. Drizzle with olive oil.

beets

Wrap each beet and potato with 1 to 2 cloves of garlic and

wrap tight.

Bake at 350° for about 2 hours or until they are fork tender.

Remove from the oven and allow to cool slightly.

Use the foil to wipe the beet skins off.

Slice the beets and toss them with a little bit of butter and salt.

beets

Also works great with potatoes and sweet potatoes and makes a great side dish to roasted chicken (you can cook them at the same time!)

Roasted Beets

Just wrap and roast. That's it. When they're done, slice and add seasoning. It's a healthy and delicious dish!

Course: Side Dish
Cuisine: American
Keyword: beets, oven roasted, vegetable
Servings: 4 people
Author: HelenFern
Ingredients
  • 1 very large red beet
  • 1 very large golden beet
  • 8 whole cloves garlic, peeled
  • 4-5 teaspoons olive oil
  • 2-3 teaspoons butter
  • Salt and Pepper to taste
Instructions
  1. Wash the beets and potatoes and wipe dry.

  2. Lay each beet on a sheet of foil. Drizzle with olive oil.

  3. Wrap each beet and potato with 1 to 2 cloves of garlic and wrap tight.

  4. Bake at 350 degrees for about 2 hours or until they are fork tender.

  5. Remove from the oven and allow to cool slightly.

  6. Use the foil to wipe the beet skins off.

  7. Slice the beets and toss them with a little bit of butter and salt.

  8. Also works great with potatoes and sweet potatoes!

Recipe Notes

© Copyright 2019 The Lazy Gastronome

beets

© Copyright 2019 The Lazy Gastronome

Here are some things that are perfect to use for this recipe!

Disclosure: The items below are affiliate links through Amazon.com. If you purchase any of these products through the links, I receive a small commission at no cost to you. Thanks for your support!


Share
This entry was posted in Beets, Fruits and Vegetables and tagged , , , , . Bookmark the permalink.

2 Responses to Roasted Beets

  1. Teresa says:

    I love beets. Thank you for sharing this recipe at The Really Crafty Link Party. Pinned!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.