Tag Archives: pork

Chinese Sausage Egg Rolls and Fried Rice

Posted on July 22, 2019 by HelenFern

Egg Rolls with Fried Rice – I was perusing the local Asian market and ran across these sausage. They are spicy and sweet and taste rich and flavorful. As I sat and enjoyed this delicious treat, the idea came to … Continue reading →

Posted in Chinese, Internationally Inspired, Main dish | Tagged , , , , , | 4 Comments

Mississippi Hot Tamales

Posted on May 17, 2019 by HelenFern

Where does the time go? I’ve missed a whole week of posts. After I started my new job my schedule changed and I’m trying to sync myself to it. So far I haven’t been too successful! But I did manage … Continue reading →

Posted in Main dish, pork | Tagged , , , , , , | 2 Comments

Potted Pork – A great use of leftovers!

Posted on May 8, 2019 by HelenFern

This delicious spread is great on crackers or sliced baguette. It works as a sandwich spread too! A super easy and wonderfully tasteful way to use any left over pork too! This recipe uses ghee. Ghee is a highly clarified … Continue reading →

Posted in Appetizers | Tagged , , , , , | 2 Comments

Kentucky Burgoo

Posted on April 12, 2019 by HelenFern

Kentucky what?? Burgoo! This dish is a staple in many parts of the state. Its simply a hunter’s stew. There is really no particular recipe other than it has three kinds of meat (usually game), beans, a tomato element, corn … Continue reading →

Posted in Main dish, Stew | Tagged , , , , , , | 3 Comments

North Carolina Oven Barbecue Pork with Stout Coleslaw

Posted on March 22, 2019 by HelenFern

North Caroline is known for some tasty cuisine! Pepsi Cola and Krispy Kreme donuts have their roots in the state. Blue crabs are in abundance off the coast and sweet potato pie calls North Carolina home. And then there is … Continue reading →

Posted in Sandwich | Tagged , , , , , , | 11 Comments